The fruit of the olive tree in Crete, Greece can produce the highest quality extra virgin olive oil. Here, the olive tree has been carefully cultivated for many years. Out of a high degree of responsibility and respect for the product, the Cretan people have been After careful cultivation, virgin olive oil with very low acidity can finally be produced. Olive oil is filled in high-quality bottles or tins. The professionally designed bottles and cans are used to protect the olive oil from sunlight and oxidation, and successfully maintain its high quality, fresh taste, deep fragrance and balance